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Salchipapas

These salchipapas are ideal for the weekend or simply for the craving.

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Salchipapas

These salchipapas are ideal for the weekend or simply for the craving.
4 Portions        | 01:00:00

Ingredients

  • 4 large potatoes on sticks.
  • 6 sausages on sticks.
  • Mustard to taste.
  • Mayonnaise to taste.
  • Catsup to taste.
  • American type cheese melted to taste.
  • 1 liter of oil.
  • Salt to taste.

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Preparation

  • We put a deep bowl in the fire.
  • We add the oil and let it heat.
  • We add the potatoes.
  • Let fry for 20 minutes or until the potatoes are well fried.
  • We remove the oil and place on absorbent paper.
  • We add salt to taste and reserve.
  • We add the sausages to the oil.
  • Let fry for 15 minutes or at the end we want the sausages.
  • We remove the oil and place on absorbent paper.
  • We put a long plate.
  • We add sausages to taste.
  • We add potatoes to taste.
  • We add mayonnaise to taste.
  • We add mustard to taste.
  • We add melted American type cheese to taste.
  • We add catsup to taste.
Ready! we have finished our salchipapas.

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Recipes Snack Salchipapas