This site uses cookies to get a better experience.
Marketing cookies
Conversion tracking cookies
Analytics
Accept
Do you want to make your consent choices again?
I do!
Home
Recipes
Menu
Afters
Breakfast
Broths & Consommé
Drinks
Garniture
Main Course
Masses & Bread
Others
Paste
Salads
Sauces
Snack
Soups & Custard
Vegan
See All Recipes
Seasons
Menu
Children's Day
Christmas
Day of the Dead
Father's Day
Lent
Mother's Day
San Valentin
September 15
See All Recipes
Blog
Menu
Bar
Blog
Events
Notes
Restaurants
Tips
See All Posts
Español
Fish Fillet with Baked Vegetables
This fish fillet with baked vegetables is ideal to share with family or friends.
Advertising
Advertising
Fish Fillet with Baked Vegetables
This fish fillet with baked vegetables is ideal to share with family or friends.
3 Portions |
01:05:00
Ingredients
3 fish fillets.
2 potatoes
medium, diced
.
2 nopales
large, diced
.
Chambray onion
stemmed, to taste
.
Chives
to taste
.
2 bell peppers
diced
.
1 onion
halved
.
1 clove of garlic.
Garlic in pieces.
Salt
to taste
.
Pepper
to taste
.
1 1/2 liter of water.
Olive oil.
Advertising
Advertising
Preparation
We preheat the oven to 180º.
We place a deep pot on the fire.
Add water
cover the potatoes
.
Add the potatoes.
Add the garlic clove.
Add half an onion.
Add salt
to taste
.
We cover the pot.
Leave it on the fire for a period of 15 minutes.
We withdraw, drain
and reserve
.
We place a deep pot on the fire.
Add water
to cover the nopales
.
Add the nopales.
Add half an onion.
We cover the pot.
Leave it on the fire for a period of 15 minutes.
We withdraw, drain
and reserve
.
We place a refractory for the oven.
We varnish with olive oil.
We place the fish fillets.
We varnish with olive oil
on both sides
.
We take the cambray onion.
We go through olive oil.
We place in the refractory.
Add the garlic in pieces.
Add salt
to taste
.
We add pepper
to taste
.
Add the potatoes.
Add the nopales.
Add the bell pepper.
Add the chives.
We varnish with olive oil.
Bake for 30 minutes.
Ready! we have finished our
fish fillet with baked vegetables
.
Advertising
Most Viewed
Cook Shrimp with Lemon
A simple and quick cooking for shrimp is with lemon.
See Recipe
Ribeye in the Oven
This ribeye prepared in the oven will surprise you.
See Recipe
Advertising
Tomahawk in Oven
The tomahawk is a very special, unique and very juicy cut to share with friends or family.
See Recipe
Advertising
Advertising
Advertising
It may interest you
Beef Burger bbq Charcoal
This Charcoal BBQ Beef Burger is simply delicious.
See Post
Steamed Fish Fillet on Dried Banana Leaf
To surprise your family with a delicious steamed fish fillet on a dried banana leaf.
See Post
Portobello Stuffed with Choriqueso
These portobello stuffed with choriqueso are simply delicious.
See Post
Steamed Rice
Many times eating healthy is a little difficult, but this steamed rice is a good option.
See Post
Weathered Sausages
A unique style has these weathered sausages, they are ideal to share at breakfast or as a snack.
See Post
Advertising
Advertising
Advertising
Recipes
Vegan
Fish Fillet with Baked Vegetables
Home
About
Privacy Policies
Recipes
Afters
Breakfast
Broths & Consommé
Drinks
Garniture
Main Course
Masses & Bread
Others
Paste
Salads
Sauces
Snack
Soups & Custard
Vegan
Blog
Bar
Blog
Events
Notes
Restaurants
Tips
Seasons
Children's Day
Christmas
Day of the Dead
Father's Day
Lent
Mother's Day
San Valentin
September 15
My Account
Español