This site uses cookies to get a better experience.
Marketing cookies
Conversion tracking cookies
Analytics
Accept
Do you want to make your consent choices again?
I do!
Home
Recipes
Menu
Afters
Breakfast
Broths & Consommé
Drinks
Garniture
Main Course
Masses & Bread
Others
Paste
Salads
Sauces
Snack
Soups & Custard
Vegan
See All Recipes
Seasons
Menu
Children's Day
Christmas
Day of the Dead
Father's Day
Lent
Mother's Day
San Valentin
September 15
See All Recipes
Blog
Menu
Bar
Blog
Events
Notes
Restaurants
Tips
See All Posts
Español
Salsa Verde
Dentro de la gastronomía mexicana las salsas son un elemento indispensable.
Advertising
Advertising
Salsa Verde
Dentro de la gastronomía mexicana las salsas son un elemento indispensable.
0 Portions |
00:00:00
Ingredients
10 tomates.
1/4 de cebolla.
1 diente de ajo.
10 ramitas de cilantro.
4 chiles serranos.
300 mililitros de agua.
Sal
al gusto
.
Advertising
Advertising
Preparation
Colocamos una olla amplia en el fuego.
Añadimos el agua.
Añadimos los tomates.
Añadimos los chiles.
Añadimos el ajo.
Añadimos la cebolla.
Tapamos la olla y dejamos en el fuego por unos 10 minutos.
Colocamos la licuadora.
Añadimos los tomates.
Añadimos los chiles.
Añadimos la cebolla.
Añadimos el ajo.
Añadimos un poco de agua
donde cocimos los tomates
.
Añadimos el cilantro.
Añadimos sal
al gusto
.
Licuamos perfectamente.
¡Listo! tenemos nuestra
salsa verde
terminada.
Advertising
Most Viewed
Cook Shrimp with Lemon
A simple and quick cooking for shrimp is with lemon.
See Recipe
Ribeye in the Oven
This ribeye prepared in the oven will surprise you.
See Recipe
Advertising
Tomahawk in Oven
The tomahawk is a very special, unique and very juicy cut to share with friends or family.
See Recipe
Advertising
Advertising
Advertising
It may interest you
Weathered Sausages
A unique style has these weathered sausages, they are ideal to share at breakfast or as a snack.
See Post
Palanqueta with Pilincillo
The palanqueta are undoubtedly a typical Mexican kandy, this variant with piloncillo is sure to surprise everyone at home.
See Post
Green Salad
A good green salad can never be absent from our food.
See Post
Green Mole
The green mole is simply delicious.
See Post
Salmon in Butter Sauce
Without a doubt, this salmon in butter sauce is delicious.
See Post
Advertising
Advertising
Advertising
Recipes
Sauces
Salsa Verde
Home
About
Privacy Policies
Recipes
Afters
Breakfast
Broths & Consommé
Drinks
Garniture
Main Course
Masses & Bread
Others
Paste
Salads
Sauces
Snack
Soups & Custard
Vegan
Blog
Bar
Blog
Events
Notes
Restaurants
Tips
Seasons
Children's Day
Christmas
Day of the Dead
Father's Day
Lent
Mother's Day
San Valentin
September 15
My Account
Español