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Shredded Chicken in Green Sauce

A classic of Mexican food that you can not miss. shredded chicken in green sauce.

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Shredded Chicken in Green Sauce

A classic of Mexican food that you can not miss. shredded chicken in green sauce.
10 Portions        | 01:30:00

Ingredients

  • 1/2 chicken breast.
  • 1 liter of water.
  • 2 cloves of garlic.
  • 1 onion.
  • 6 tomatoes.
  • 5 serrano peppers without a tail.
  • 1 cup of coriander.
  • Salt to taste.
  • Oil.

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Preparation

  • We put a deep pot in the fire.
  • We add 700 milliliters of water.
  • We add 1/2 onion.
  • We add 1 clove of garlic.
  • We add the chicken breast.
  • We add salt to taste.
  • We cover the pot.
  • We leave in the fire for 45 minutes.
  • We remove from the fire we unravel the breast and we reserve.
  • We put a deep pot in the fire.
  • We add the rest of the water.
  • We add the tomatoes.
  • We add the chile serrano.
  • We cover the pot.
  • Let boil.
  • We put the blender.
  • We add the tomatoes.
  • We add the chile serrano.
  • We add the cilantro.
  • We add a clove of garlic.
  • We add the 1/2 onion.
  • We add 300 milliliters of chicken broth.
  • We perfectly liquefy and reserve.
  • We put a deep pot in the fire.
  • We add oil and let heat.
  • We add the liquefied mixture.
  • We cover the pot.
  • Let fry for 10 minutes.
  • We add the shredded chicken.
  • We integrate.
  • We cover the pot.
  • We left on fire for 10 minutes.
Ready! we have our shredded chicken in green sauce.

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Recipes Main Course Shredded Chicken in Green Sauce