This site uses cookies to get a better experience.
Marketing cookies
Conversion tracking cookies
Analytics
Accept
Do you want to make your consent choices again?
I do!
Home
Recipes
Menu
Afters
Breakfast
Broths & Consommé
Drinks
Garniture
Main Course
Masses & Bread
Others
Paste
Salads
Sauces
Snack
Soups & Custard
Vegan
See All Recipes
Seasons
Menu
Children's Day
Christmas
Day of the Dead
Father's Day
Lent
Mother's Day
San Valentin
September 15
See All Recipes
Blog
Menu
Bar
Blog
Events
Notes
Restaurants
Tips
See All Posts
Español
Coffee Pot
This pot coffee is ideal for that cold season.
Advertising
Advertising
Coffee Pot
This pot coffee is ideal for that cold season.
10 Portions |
00:35:00
Ingredients
6 cups of water.
1/2 cup of ground coffee.
1 cone of piloncillo.
1 cinnamon stick.
Advertising
Advertising
Preparation
We put a pot on the fire.
We add the water.
We add the piloncillo.
We add the cinnamon stick.
Let the fire for a period of 20 minutes
until the piloncillo is dissolved
.
We add the coffee.
We left on fire for a period of 15 minutes.
Ready! we have our finished
coffee pot
, we recommend you accompany it with a delicious
roll
.
Advertising
Most Viewed
Cook Shrimp with Lemon
A simple and quick cooking for shrimp is with lemon.
See Recipe
Ribeye in the Oven
This ribeye prepared in the oven will surprise you.
See Recipe
Advertising
Tomahawk in Oven
The tomahawk is a very special, unique and very juicy cut to share with friends or family.
See Recipe
Advertising
Advertising
Advertising
It may interest you
Cook Shrimp with Lemon
A simple and quick cooking for shrimp is with lemon.
See Post
Baked Chicken Breast with Vegetables
This baked chicken breast with vegetables is ideal to share with the family.
See Post
Chayotes Stuffed with Oaxaca Cheese with Ham
The chayotes stuffed with Oaxaca cheese with ham are a pleasure for the palate.
See Post
Celery Juice with Spinach and Orange
A drink that you cannot miss to start the day.
See Post
Steamed Fish Fillet on Dried Banana Leaf
To surprise your family with a delicious steamed fish fillet on a dried banana leaf.
See Post
Advertising
Advertising
Advertising
Recipes
Drinks
Coffee Pot
Home
About
Privacy Policies
Recipes
Afters
Breakfast
Broths & Consommé
Drinks
Garniture
Main Course
Masses & Bread
Others
Paste
Salads
Sauces
Snack
Soups & Custard
Vegan
Blog
Bar
Blog
Events
Notes
Restaurants
Tips
Seasons
Children's Day
Christmas
Day of the Dead
Father's Day
Lent
Mother's Day
San Valentin
September 15
My Account
Español