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Pata de Res en Vinagre
La pata de res en vinagre es una sencilla y deliciosa receta, con la cual podemos preparar las ya tradicionales tostadas de pata.
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Pata de Res en Vinagre
La pata de res en vinagre es una sencilla y deliciosa receta, con la cual podemos preparar las ya tradicionales tostadas de pata.
0 Portions |
00:00:00
Ingredients
Pata de res – picada y cocida -.
Cebolla en rodajas.
Sal.
Orégano.
Vinagre
nosotros usamos de manzana, pero puede ser blanco
.
Agua.
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Preparation
Colocamos un recipiente amplio.
Añadimos la pata de res.
Añadimos la cebolla en rodajas.
Mezclamos.
Añadimos sal.
Añadimos orégano.
Añadimos el vinagre.
Añadimos agua.
Mezclamos perfectamente.
Dejamos reposar por 2 hrs.
¡Listo! Terminamos nuestro platillo..
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Pata de Res en Vinagre
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