This site uses cookies to get a better experience.
Marketing cookies
Conversion tracking cookies
Analytics
Accept
Do you want to make your consent choices again?
I do!
Home
Recipes
Menu
Afters
Breakfast
Broths & Consommé
Drinks
Garniture
Main Course
Masses & Bread
Others
Paste
Salads
Sauces
Snack
Soups & Custard
Vegan
See All Recipes
Seasons
Menu
Children's Day
Christmas
Day of the Dead
Father's Day
Lent
Mother's Day
San Valentin
September 15
See All Recipes
Blog
Menu
Bar
Blog
Events
Notes
Restaurants
Tips
See All Posts
Español
Sandwich Hawaiano
Un sadwich delicioso, ideal para el desayuno o como botana.
Advertising
Advertising
Sandwich Hawaiano
Un sadwich delicioso, ideal para el desayuno o como botana.
0 Portions |
00:00:00
Ingredients
6 rebanadas de pan de caja.
6 rebanadas de jamón de pavo.
3 rebanadas de piña.
3 rebanadas de queso manchego.
3 cucharadas de queso doble crema.
Advertising
Advertising
Preparation
Colocamos un sartén o plancha en el fuego.
Colocamos el pan de caja.
Vamos a dorar el pan solo por un lado.
Retiramos el pan del fuego y reservamos.
En el mismo sartén colocamos las rebanadas de piña.
Vamos a asar perfectamente.
Retiramos del fuego y reservamos.
Tomamos una rebanada de pan de caja.
Untamos queso doble crema sobre el lado dorado.
Añadimos dos rebanadas de jamón.
Añadimos 1 rebana de queso manchego.
Añadimos 1 rebanada de piña.
Tapamos con otra rebanada de pan de caja
dejando por fuera el lado que no doramos
.
Colocamos un sartén en el fuego.
Colocamos nuestro sandiwch hawaiano.
Doramos por ambos lados.
¡Listo! tenemos nuestro sandiwch hawaiano terminado, ideal para acompañar con un
chocolate caliente
.
Advertising
Most Viewed
Cook Shrimp with Lemon
A simple and quick cooking for shrimp is with lemon.
See Recipe
Ribeye in the Oven
This ribeye prepared in the oven will surprise you.
See Recipe
Advertising
Tomahawk in Oven
The tomahawk is a very special, unique and very juicy cut to share with friends or family.
See Recipe
Advertising
Advertising
Advertising
It may interest you
Mexican Egg Whites
A healthy way to eat egg whites.
See Post
Cook Shrimp with Lemon
A simple and quick cooking for shrimp is with lemon.
See Post
Celery Juice with Spinach and Orange
A drink that you cannot miss to start the day.
See Post
Steamed Fish Fillet on Dried Banana Leaf
To surprise your family with a delicious steamed fish fillet on a dried banana leaf.
See Post
Palanqueta with Pilincillo
The palanqueta are undoubtedly a typical Mexican kandy, this variant with piloncillo is sure to surprise everyone at home.
See Post
Advertising
Advertising
Advertising
Recipes
Breakfast
Sandwich Hawaiano
Home
About
Privacy Policies
Recipes
Afters
Breakfast
Broths & Consommé
Drinks
Garniture
Main Course
Masses & Bread
Others
Paste
Salads
Sauces
Snack
Soups & Custard
Vegan
Blog
Bar
Blog
Events
Notes
Restaurants
Tips
Seasons
Children's Day
Christmas
Day of the Dead
Father's Day
Lent
Mother's Day
San Valentin
September 15
My Account
Español