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Jalapeño Popper with Ground Beef

These jalapeño poppers with ground beef are delicious, you just have to be careful, they can be too spicy.

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Jalapeño Popper with Ground Beef

These jalapeño poppers with ground beef are delicious, you just have to be careful, they can be too spicy.
6 Portions        | 00:40:00

Ingredients

  • 6 Jalapeños without tail and deveined.
  • 1/2 kilogram of ground beef.
  • 1/2 onion finely chopped.
  • Parsley finely chopped, to taste.
  • 6 manchego cheese sticks.
  • 100 milliliters of seasoning juice.
  • 2 garlic cloves finely chopped.
  • Salt to taste.
  • Pepper to taste.
  • 1/2 liter of oil.

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Preparation

  • We take a jalapeño.
  • Fill with Manchego cheese and reserve.
  • We put a large container.
  • We add the ground meat.
  • We add the onion.
  • We add the garlic.
  • We add the parsley.
  • We add pepper to taste.
  • We add salt to taste.
  • We add the seasoning juice.
  • We integrate perfectly.
  • We take a portion of ground beef.
  • We wrap a jalapeño filled with cheese and we reserve.
  • We put a pot deep in the fire.
  • We add the oil and let it heat.
  • We add the jalapeño popper with ground beef.
  • Let fry for a period of 20 minutes.
  • Remove from heat and place on absorbent paper.
Ready! We have our jalapeño popper with ground beef finished.

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Recipes Snack Jalapeño Popper with Ground Beef