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Roll of Meat and Spinach

For those family meals this meat and spinach roll is ideal.

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Roll of Meat and Spinach

For those family meals this meat and spinach roll is ideal.
20 Portions        | 00:55:00

Ingredients

  • 1 1/2 kilogram of ground beef.
  • 3 garlic cloves finely chopped.
  • 100 milliliters of seasoning juice.
  • 10 slices of cooked ham in strips.
  • 9 sheets of Manchego cheese.
  • Parsley finely chopped, to taste.
  • Spinach in pieces, to taste.
  • 1 cup of bread crumbs.
  • 1/2 onion finely chopped.
  • 2 eggs.
  • 12 strips of bacon.
  • Salt to taste.
  • Pepper to taste.
  • Waxed paper.

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Preparation

  • We preheat the oven to 190º.
  • We put a large container.
  • We add the ground meat.
  • We add the egg.
  • We add the bread crumbs.
  • We add the onion.
  • We add the garlic.
  • We add the parsley.
  • We add salt to taste.
  • We add pepper to taste.
  • We add the seasoning juice.
  • We integrate perfectly.
  • We put a baking tray.
  • We add waxed paper.
  • We add the ground meat it should be well expanded.
  • We add a bed of ham.
  • We add a bed of Manchego cheese.
  • We add spinach to taste.
  • We wind perfectly as if it were sushi.
  • Wrap with slices of bacon.
  • We take the oven for 40 minutes.
Ready! we have finished our finished roll of meat and spinach.

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Recipes Main Course Roll of Meat and Spinach