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Bistec a la Mexicana
El bistec a la mexicana es un platillo, delicioso, y sencillo de preparar.
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Bistec a la Mexicana
El bistec a la mexicana es un platillo, delicioso, y sencillo de preparar.
0 Portions |
00:00:00
Ingredients
1/2 kilogramo de bistec de res.
2 jitomates
en cuadros
.
1 cebolla
en cuadros
.
2 chiles jalapeños
en cuadros
.
Aceite.
Pimienta
al gusto
.
Sal
al gusto
.
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Preparation
Colocamos un sartén en el fuego.
Añadimos aceite
y dejamos calentar
.
Añadimos la cebolla.
Dejamos sofreír.
Añadimos el jitomate.
Integramos los ingredientes.
Dejamos cocinar por 5 minutos
hasta que suelte juguito
.
Añadimos los chiles jalapeños.
Integramos los ingredientes
Dejamos cocinar por 2 minutos.
Añadimos el bistec de res.
Integramos todos los ingredientes.
Añadimos pimienta
al gusto
.
Añadimos sal
al gusto
.
Integramos todos los ingredientes.
Tapamos el sartén y dejamos cocinar por 25 minutos
hasta que la carne este bien cocida
.
¡Listo! tenemos nuestro bistec a la mexicana terminado, podemos acompañar con un
arroz blanco
y una deliciosa
agua de horchata
.
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Bistec a la Mexicana
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