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Cebollas con Especias a las Brasas
Una receta ideal para que acompañes tus asados, cebollas con especias a las brasas.
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Cebollas con Especias a las Brasas
Una receta ideal para que acompañes tus asados, cebollas con especias a las brasas.
0 Portions |
00:00:00
Ingredients
Cebolla cambray.
Sal.
Chile con limón en polvo.
Pimienta.
Comino.
Romero.
Ajo picado finamente.
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Preparation
Lavamos bien las cebollas.
Hacemos cortes en cruz sobre la cebolla.
Colocamos una cebolla sobre papel aluminio.
Añadimos un poco de ajo.
Agregamos un toque de romero.
Agregamos poquito comino.
Damos un toque de pimienta.
Agregamos sal.
Añadimos chile con limón en polvo.
Envolvemos perfectamente.
Llevamos al asador.
Dejamos en el asador de 30 a 40 min
volteamos constantemente
.
Listo tenemos nuestras cebollitas terminadas, es ideal para acompañar con una carne asada.
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Cebollas con Especias a las Brasas
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